Getting a Table
Everyday Dialogues
Low Int
Teens & Adults
Grades 9–12
A customer speaks to a hostess at a restaurant. He requests a menu while waiting for his patio table to be prepared. Students learn English required for getting seated at a restaurant.
Focus
life skills
speaking
listening
real-world task
conversation
community
describing preferences
food & dining
modals
interactive
Vocabulary
reservation
hostess
customer
prefer
menu
patio
booth